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6220 S. Orange Blossom Trail, Suite 517, Orlando, FL 32809
Phone: 407-855-8586
Fax: 407-855-9587
Map  - Request Interview - Contact this office

We are one of the largest Hospitality Staffing providers in the Orlando areas We provide temporary, temporary to full-time, and direct placement employees. Find below the available positions we currently offer at private events, resorts, hotels, catered events, private homes and more!

To contact us online and arrange for your interview - use the "request interview" link above.

 

Orlando Line Cooks

Must be detail oriented and able to produce quickly. Enthusiastic Team Player a plus! Culinary skills should include: Sauces, Grill, Good knife work. These positions are available in the Orlando, Kissimmee, Lake Buena Vista areas.

Orlando Prep Cooks

Clean work areas, equipment, utensils, dishes, and silverware, Store food in designated containers and storage areas to prevent spoilage, Prepare a variety of foods according to customers' orders or supervisors' instructions, following approved procedures, Package take-out foods and/or serve food to customers, Portion and wrap the food, or place it directly on plates for service to patrons.

Orlando
Host/Hostess

Takes reservations, organizes seating, greets customers, seats customers, distributes menus, operate the cash register. Occasionally take orders and act as a liaison between the kitchen and dining room

Orlando
Carvers/Saute Chefs

Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices, Turn or stir foods to ensure even cooking, Season and cook food according to recipes or personal judgment and experience, Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

Orlando
Buffet Attendants

Perform serving, cleaning, and stocking duties in dining rooms in order to facilitate customer service, Clean up spilled food, drink and broken dishes, and remove empty bottles and trash, Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters, Carry trays from food counters to tables for cafeteria patrons, Fill beverage and ice dispensers.
Training Available!

Orlando
Stewards

Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand, Clean garbage cans with water or steam, Maintain kitchen work areas, equipment, and utensils in clean and orderly condition, Place clean dishes, utensils, and cooking equipment in storage areas, Prepare and package individual place settings, Sort and remove trash, placing it in designated pickup areas
Training Available!

Orlando
Front Desk Clerks

Greet, register, and assign rooms to guests of hotels or motels, Verify customers' credit, and establish how the customer will pay for the accommodation, Keep records of room availability and guests' accounts, manually or using computers, Compute bills, collect payments, and make change for guests, Perform simple bookkeeping activities, such as balancing cash accounts, Issue room keys and escort instructions to bellhops.
Training Available!

Orlando
Housekeepers

Clean rooms, hallways, lobbies, lounges, restrooms, corridors, elevators, stairways, locker rooms and other work areas so that health standards are met, Clean rugs, carpets, upholstered furniture, and/or draperies, using vacuum cleaners and/or shampooers, Empty wastebaskets, empty and clean ashtrays, and transport other trash and waste to disposal areas, Sweep, scrub, wax, and/or polish floors, using brooms, mops, and/or powered scrubbing and waxing machines, Dust and polish furniture and equipment, Keep storage areas and carts well-stocked, clean, and tidy.
Training Available!

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